Red Hare’s 2015 expansions are finally underway! Please pardon our dust as we begin making changes to the tasting room and brewery. Construction will last the next couple of months, so we apologize in advance for any inconveniences this may cause. We will remain open for tastings, tours, and private events. Parking in our lots will be limited, but are still available in the surrounding lots. Check in on social media for progress photos and updates.
Tuesday 2/17 Red Hare Reddit AMA goes live at 1pm. Reddit.com/r/ATLBeer !
We have blown through our last keg of Sticky Stout in the tasting room. Sticky Stout may still be available in bars and restaurants around town, but not for much longer! Don’t worry, we will be brining it back again as our Winter Season later this fall.
Red Hare is introducing a new Spring/Summer seasonal this year: Whabbit Wheat- an American Wheat Ale brewed with apricots and peaches. Whabbit Wheat will be released at the brewery on Thursday, March 12th 5:30-7:30.
Live Music Lineup:
Friday 2/20: Diane Radin
Saturday 2/21: Greg Shaddix and the Alabastards